Studying the Biochemical and Biophysical Properties of Edible Oils after Normal and Microwave Heating and Reheating

Volume 9, 9th International Conference on Chemical & Environmental Engineering, April 2018, Pages 132-153

Khedr Y I; Kotb M A; Ramadan H S; Nasra M K; Siam M E; El-Khatib A M

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